Maple Cream
$19.95
11 oz | Made only from whipped Harwood Gold pure maple syrup. Spread it on, or eat it by the spoonful (we won’t judge).
In stock
Although it’s called ‘cream,’ this velvety treat doesn’t contain a drop of dairy. Maple cream is made from just one ingredient – pure maple syrup – whipped until it transforms into a dreamy, creamy spread. The result is a silky maple confection with a texture similar to honey, perfectly thick and irresistibly smooth.
Spread it over toast, swirl it onto scones, drizzle it over fruit, or sneak a little straight from the jar. It’s maple syrup in its most indulgent form.
Maple cream must be kept refrigerated.
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