Vanilla Bean Infused Maple Syrup
Flavor Profile
We infuse our Amber Rich pure maple syrup with velvety vanilla beans from Madagascar. Sweet, creamy vanilla compliments and brings out maple syrup’s caramel flavor even more. The blend of flavors makes this infusion perfect for both sweet and savory dishes.
Sweet ways to eat
- Drizzle over yogurt or oatmeal
- Mix into whipped cream for pie
- Use in espresso drinks
- Pour over pancakes, waffles, french toast, crepes
- Mix into frosting for carrot or zucchini muffins
- Use in cocktails
Customer Favorite
Our Vanilla Bean Infused Maple Syrup is our best-selling infusion.
Featured in Infused
This infusion in used in Infused, our remixed classic cocktail recipe book.
Special Diet Friendly
All of our infusions are vegan / vegetarian and gluten-free.
Please note, our kitchen is not a gluten-free facility.
About Our Maple Syrup
Harwood Gold’s maple syrup is made only from the pure sap of our sugar maple trees. Although we are not certified organic, our syrup contains no other ingredients, fillers, or preservatives. We’ve been making pure maple syrup on our centennial farm in Charlevoix, Michigan since 1898.
Additional information
Weight | 1 lbs |
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Dimensions | 4 × 4 × 6.5 in |
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