Bourbon Barrel Aged Maple Syrup
$16.95
8oz | Oaky, smokey bliss in a bottle. We age our pure maple syrup in bourbon barrels from Grand Traverse Distillery, and the result is exquisite.
Bourbon Barrel Aged Pure Maple Syrup
We age our pure maple syrup in bourbon barrels sourced from Northern Michigan’s Grand Traverse Distillery, and the transformation is nothing short of magical. These barrels boast the highest char level (#4), which means the interior wood is deeply toasted, unlocking layers of smoky sweetness, vanilla, and caramelized oak. As the syrup rests inside, it absorbs these complex flavors, emerging with a gorgeous deep color and a distinct smoked-toffee character you won’t find anywhere else.
This infusion is incredibly versatile. Use it anywhere you’d normally reach for maple syrup to give everyday dishes a gourmet twist. Brush it over BBQ meats for a rich, smoky glaze, drizzle it onto desserts for added depth, or swirl it into cocktails for a subtle bourbon-kissed finish. It’s maple syrup with attitude – bold, smooth, and irresistibly refined.
Sweet ways to eat
- Pour over pancakes, waffles, french toast, crepes
- Baste on grilled pork or chicken
- Mix into butter and spread on biscuits or cornbread
- Use as an ice cream topping
- Add to a latte
- Drizzle over bread pudding
Add a review
You must be logged in to post a review.
Related
About Our Maple Syrup
Harwood Gold maple syrup comes straight from the pure sap of our own sugar maple trees. We’re not officially certified organic, but our syrup is as clean and simple as it gets: no fillers, no preservatives, no surprises. We’ve been crafting pure maple syrup on our centennial farm in Charlevoix, Michigan since 1898, which means we’ve had well over a century to get really good at making liquid gold.