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All of our gourmet spreads are sweetened exclusively with pure Michigan maple syrup (with the exception of our honey – nature took care of that one!). Using maple syrup doesn’t mean every spread is sugary-sweet, it simply reflects our choice to swap out refined white sugar for a more natural, flavorful alternative.

We’re committed to keeping our recipes clean and simple. That’s why you’ll never find refined sugar, preservatives, or thickeners in any of our spreads, and every recipe is made with gluten-free ingredients. Pure, delicious, and made with care.