Bay Leaf Infused Maple Syrup
1/2 Pint (8 fl. oz.)
Maple and bay leaf create a surprising flavor combination.
Try this wintry fresh infusion in holiday desserts or over fresh fruit.
Bay Leaf Infused Maple Syrup
Flavor Profile
We infuse our Amber Rich pure maple syrup with bay leaf, which creates a surprisingly fresh flavor combination. The complex flavor has hints of mint and thyme, with an herbal, floral fragrance. Try this fresh infusion with sweet or savory dishes, especially holiday meals and cocktails.
Sweet ways to eat
- Serve over waffles with fresh fruit
- Marinate strawberries for shortcake
- Add to soups, sauces and stews
- Drizzle over a traditional Christmas mince pie
- Baste over leg of lamb or roasted chicken
- Add to eggnog or a bourbon hot toddy
Featured in Infused
This infusion in used in Infused, our remixed classic cocktail recipe book.
Special Diet Friendly
All of our infusions are vegan / vegetarian and gluten-free.
Please note, our kitchen is not a gluten-free facility.
Staff Pick
Our Bay Leaf Infused Maple Syrup is a staff favorite.
About Our Maple Syrup
Harwood Gold’s maple syrup is made only from the pure sap of our sugar maple trees. Although we are not certified organic, our syrup contains no other ingredients, fillers, or preservatives. We’ve been making pure maple syrup on our centennial farm in Charlevoix, Michigan since 1898.
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 4 × 4 × 6.5 in |
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